May 8, 2026

Fruitylicious Afternoon Tea Debuts in New World Millennium Hong Kong Hotel

New World Millennium Hong Kong Hotel has launched the Fruitylicious Afternoon Tea Set at The Lounge, a menu built around seasonal fruits and the precise, complemented with the playful pastry work of Executive Pastry Chef Daniel Law and his team. Available daily from 2:30 to 5:30 p.m., the set is priced at HKD448 for two, or HKD238 per person.

The Fruitylicious Afternoon Tea at The Lounge, New World Millennium Hong Kong Hotel.
The Fruitylicious Afternoon Tea at The Lounge, New World Millennium Hong Kong Hotel.
The young coconut dacquoise, a signature sweet creation in the Fruitylicious Afternoon Tea.
The young coconut dacquoise, a signature sweet creation in the Fruitylicious Afternoon Tea.
Mango pineapple mousse with a shiny glaze and smiley face, part of the Fruitylicious set.
Mango pineapple mousse with a shiny glaze and smiley face, part of the Fruitylicious set.
Lobster with Mango and Lime Tartlet, a savoury creation in the Fruitylicious Afternoon Tea.
Lobster with Mango and Lime Tartlet, a savoury creation in the Fruitylicious Afternoon Tea.
Crafted Duck Foie Gras Mousse with Cherry, a savoury highlight of the Fruitylicious Afternoon Tea.
Crafted Duck Foie Gras Mousse with Cherry, a savoury highlight of the Fruitylicious Afternoon Tea.
The young coconut dacquoise, a signature sweet creation in the Fruitylicious Afternoon Tea.
The young coconut dacquoise, a signature sweet creation in the Fruitylicious Afternoon Tea.
Mango pineapple mousse with a shiny glaze and smiley face, part of the Fruitylicious set.
Mango pineapple mousse with a shiny glaze and smiley face, part of the Fruitylicious set.
Lobster with Mango and Lime Tartlet, a savoury creation in the Fruitylicious Afternoon Tea.
Lobster with Mango and Lime Tartlet, a savoury creation in the Fruitylicious Afternoon Tea.
Crafted Duck Foie Gras Mousse with Cherry, a savoury highlight of the Fruitylicious Afternoon Tea.
Crafted Duck Foie Gras Mousse with Cherry, a savoury highlight of the Fruitylicious Afternoon Tea.
Sweet Creations

The dessert line-up leads with whimsical presentations: a young coconut-shaped dacquoise, a lychee-inspired financier and a bite-sized watermelon crafted from red dragon fruit. Two further mini cakes, blood orange mousse and mango pineapple mousse, are finished with a shiny glaze and smiley faces, making them as photogenic as they are delicious.

Savouries and Drinks

The savoury selections pair fruit with premium ingredients: pomegranate, cherry, orange, mango, lime and dragon fruit accompany lobster, duck foie gras and gravlax salmon across the savoury tier. A daily gourmet sandwich and a homemade lemon scone complete the set.

Each set includes one drink per person from The Lounge’s coffee and tea selections. Guests may upgrade to a seasonal special for HKD38 per person: the Fruity Wonderland, an iced tea mocktail, or the Dreamy Purple, a blueberry yoghurt drink. All prices are subject to 10 per cent service charge and cannot be used with discount privileges.

The Fruity Wonderland and Dreamy Purple, optional drink upgrades at HKD38 per person at The Lounge.
The Fruity Wonderland and Dreamy Purple, optional drink upgrades at HKD38 per person at The Lounge.

One-day advance reservation is recommended. To reserve, call +852 2313 4222.

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